Стейк из Говядины с Перечным Соусом
Beef Steak with Peppercorn Sauce (Keto-Modified)
Yes, with a tweak: confirm the peppercorn sauce is made without any flour (roux) or cornstarch thickeners. About 6g net carbs per serving.
What it is
A succulent beef steak, pan-seared or grilled to perfection, served with a creamy, rich peppercorn sauce. The sauce is prepared using heavy cream and beef broth, ensuring it's keto-friendly by omitting any starch thickeners.
Key ingredients
Beef steak (e.g., fillet mignon, sirloin), heavy cream, beef broth, green or black peppercorns, butter, shallots (minimal), cognac/brandy (optional, alcohol evaporates), salt, black pepper. Served with keto sides.
How to make it keto
Crucially, confirm the peppercorn sauce is made without any flour (roux) or cornstarch thickeners. Request keto-friendly sides such as green vegetables instead of potatoes or rice.
Say this to the waiter (Russian)
Для Стейка из Говядины с Перечным Соусом, пожалуйста, подтвердите, что соус без муки или крахмала. На гарнир — зелёные овощи вместо картофеля или риса.
For the Стейк из Говядины с Перечным Соусом, please confirm the sauce is made without flour or cornstarch thickeners. I'd like green vegetables as a side instead of potatoes or rice.
Watch out for
The most significant risk is starch used as a thickener in the peppercorn sauce. Some restaurants might include a small amount of sugar to 'balance' the sauce. Alcohol in the sauce, if not fully reduced, can add negligible carbs. Starchy sides are a definite risk.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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