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All cuisines › Saudi

Zurbian Dajaj (Chicken Only, No Rice)

Spiced Chicken with Keto Side Vegetables

Yes, with a tweak: absolutely no rice. About 12g net carbs per serving, on the higher side for Saudi food, so watch the portion.

Needs a tweakHigh ProteinChicken
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12gNet carbs
16gTotal carbs
4gFibre
58gProtein
42gFat
640Calories

What it is

Succulent pieces of chicken marinated in a rich, aromatic blend of Zurbian spices (typically including yogurt, saffron, and a variety of whole spices), then slow-cooked until incredibly tender and flavorful. This keto version is served strictly without rice, often accompanied by a selection of non-starchy vegetables.

Key ingredients

Chicken pieces (thighs/legs), plain yogurt, onions, garlic, ginger, saffron, cumin, coriander, turmeric, cardamom, cloves, cinnamon, black pepper, diced tomatoes, green chilies, ghee or cooking oil.

How to make it keto

Absolutely no rice. Confirm any accompanying vegetables are strictly non-starchy (e.g., cauliflower, broccoli, green beans). Request no added sugar to the yogurt marinade or tomato base.

Watch out for

Yogurt (lactose content), onions, tomatoes, potential hidden sugars in commercial spice mixes or marinades. Ensure no starchy vegetables are served.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Saudi menuAll 156 Saudi dishes ›

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Zurbian Lahm
Zurbian Lahm
Spiced Lamb (Zurbian Style) with Keto Sides
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Zahra Maqliya
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Zahra Bil Tahini
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