Pečena Patka (Bez Priloga)
Roasted Duck (Without Sides)
Yes, with a tweak: ensure no carb-heavy stuffing (uncommon in Serbian style) and request no traditional carb sides like potatoes, rice, or mlince (pasta sheets). About 2g net carbs per serving, lower than 7 in 10 Serbian dishes.
What it is
Whole or half duck, roasted slowly until the skin is crispy and the meat is tender and succulent. A rich and flavorful dish, naturally high in fat and protein, making it excellent for keto.
Key ingredients
Whole duck, salt, pepper, rosemary, garlic (optional).
How to make it keto
Ensure no carb-heavy stuffing (uncommon in Serbian style) and request no traditional carb sides like potatoes, rice, or mlince (pasta sheets).
Say this to the waiter (Serbian)
Za Pečenu Patku, molim bez punjenja sa ugljenim hidratima. Bez krompira, pirinča ili mlinaca kao priloga.
For the Pečena Patka, please ensure no carb-heavy stuffing. No potatoes, rice, or mlince as sides.
Watch out for
Sugary glazes, carb-heavy stuffing, or the automatic inclusion of high-carb side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Serbian menuAll 307 Serbian dishes ›
