Pečena prepelica sa slaninom
Roasted Quail with Bacon
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Serbian dishes.
What it is
Delicate quail, often wrapped in bacon, roasted to perfection. This dish is naturally keto-friendly, focusing on rich protein and fat, with minimal seasonings.
Key ingredients
Whole quail, bacon, olive oil or butter, rosemary, salt, pepper.
Optional tweaks
Request no sugary glazes on the quail or bacon. Confirm no high-carb accompaniments. Ask for additional bacon or a side of low-carb vegetables.
Say this to the waiter (Serbian)
Pečena prepelica sa slaninom, molim. Bez slatkih glazura. Bez priloga sa puno ugljenih hidrata. Može li dodatno slanine ili nisko-ugljeno-hidratno povrće?
Pečena prepelica sa slaninom, please. No sugary glazes. No high-carb accompaniments. Can I have extra bacon or low-carb vegetables?
Watch out for
Sugary glazes or marinades; served with high-carb sides like polenta or potatoes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Serbian menuAll 307 Serbian dishes ›
