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All cuisines › Slovak

Bryndzová Nátierka (bez pečiva)

Bryndza Cheese Spread (No Bread)

Yes, with a tweak: request this spread without any accompanying bread or crackers. About 8g net carbs per serving.

Needs a tweakHigh FatCheese
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8gNet carbs
9gTotal carbs
1gFibre
25gProtein
40gFat
500Calories

What it is

A traditional Slovak spread made from 'bryndza' (a unique salty, tangy sheep's milk cheese), often mixed with butter or sour cream, and sometimes chives or onion. It's a rich and distinctive flavor.

Key ingredients

Bryndza cheese, butter, sour cream (optional), chives/spring onion (optional), paprika (optional).

How to make it keto

Request this spread without any accompanying bread or crackers. If available, ask for vegetable sticks (e.g., cucumber, bell pepper, celery) for dipping, though this may not be a standard offering.

Say this to the waiter (Slovak)

Poprosím Bryndzová Nátierka bez pečiva či krekrov. Máte prosím k tomu nejaké zeleninové tyčinky, napríklad uhorku alebo papriku?

Bryndzová Nátierka, please without bread or crackers. Could I have some vegetable sticks like cucumber or bell pepper for dipping instead?

Watch out for

Always served with bread or crackers. Bryndza cheese itself contains a small amount of lactose. Onions or chives add minimal carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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