Domáca Paštéta z Diviny (Bez Pečiva)
Homemade Game Pâté (Without Bread)
Yes, keto as served. About 6g net carbs per serving, lower than 6 in 10 Slovak dishes.
What it is
A rich, rustic, and deeply savory homemade pâté crafted from game meat (such as venison or wild boar liver), often blended with pork fat or bacon, caramelized onions, garlic, and aromatic herbs. Served cold as a spread.
Key ingredients
Game liver (venison/wild boar), pork fat/bacon, onion, garlic, butter, fresh thyme/marjoram, salt, black pepper. (Optional: a minimal splash of brandy, negligible carb impact once cooked).
Optional tweaks
Crucially, ensure no bread, toast, or crackers are served alongside the pâté.
Watch out for
Bread/toast/crackers served as an accompaniment, potential hidden sugars in some commercial pâtés.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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