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All cuisines › Slovak

Grilovaná klobása (Grilled Slovak Smoked Sausage)

Grilled Slovak Smoked Sausage (Keto-friendly)

Yes, with a tweak: served *without* bread, rolls, or mustard containing sugar. About 7g net carbs per serving.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
7gNet carbs
8gTotal carbs
1gFibre
35gProtein
70gFat
802Calories

What it is

Authentic Slovak smoked sausage (klobása), grilled until juicy and slightly charred. A popular, flavorful dish that can be easily made keto-friendly with the right accompaniments.

Key ingredients

Slovak smoked sausage (klobása).

How to make it keto

Served *without* bread, rolls, or mustard containing sugar. Inquire if the klobása itself contains any starch fillers or added sugars (though traditionally, good quality klobása is mostly meat and fat). Request plain mustard if available.

Watch out for

Starch fillers (e.g., potato starch, rice flour) or added sugars (for curing/flavor) in the sausage itself. Sugar in commercial mustards. Accompanying bread/rolls.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Slovak menuAll 1,465 Slovak dishes ›

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Grilled Smoked Slovak Sausage with Roasted Vegetables
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