Keto Pochúťková Nátierka s Údeným Pstruhom
Keto Delicacy Spread with Smoked Trout
Yes, with a tweak: ensure no potato, carrot, or peas are used; confirm mayonnaise is sugar-free. About 5g net carbs per serving, lower than 7 in 10 Slovak dishes.
What it is
A rich and creamy spread made with flaked smoked trout, a generous portion of mayonnaise, finely diced keto vegetables (e.g., celeriac, bell pepper, spring onion), and fresh herbs. A versatile appetizer, served as a dip with celery sticks or lettuce wraps, ensuring no bread.
Key ingredients
Smoked trout, mayonnaise, celeriac (small amount), bell pepper, spring onion, fresh dill/parsley, lemon juice, salt, pepper.
How to make it keto
Ensure no potato, carrot, or peas are used; confirm mayonnaise is sugar-free. Request a garnish of hard-boiled egg slices for extra fat and protein.
Watch out for
Sugar in mayonnaise, high-carb vegetables like potato or carrot often used in similar spreads, hidden starches/fillers.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Slovak menuAll 1,465 Slovak dishes ›
