Pečená Klobása s Horčicou
Roasted Slovak Sausage with Mustard
Yes, with a tweak: omit bread. About 5g net carbs per serving, lower than 7 in 10 Slovak dishes.
What it is
A savory, often smoked and spiced Slovak sausage (klobása), typically roasted or grilled. It is traditionally served with bread, mustard, and horseradish. The bread must be omitted for a keto diet.
Key ingredients
Slovak klobása (pork, beef, spices like garlic, paprika, marjoram), mustard (Dijon or whole grain preferred), horseradish, pickles (dill pickles are generally keto-friendly).
How to make it keto
Omit bread. Be mindful of sugar content in some mustards; stick to traditional or sugar-free varieties. Opt for dill pickles over sweet ones.
Say this to the waiter (Slovak)
Prosím, bez rožkov a príloh s vysokým obsahom sacharidov. Môžem dostať horčicu bez cukru alebo s nízkym obsahom cukru?
Please, no bread rolls or high-carb sides. Can I have sugar-free or low-sugar mustard?
Watch out for
Bread, some mustards may contain sugar, very sweet pickles.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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