Pikantné bravčové soté
Spicy Pork Sauté (No Rice/Potatoes)
Yes, with a tweak: request no rice or potatoes. About 11g net carbs per serving, on the higher side for Slovak food, so watch the portion.
What it is
A flavorful sauté of pork strips with peppers, onions, and often a spicy sauce. Typically served with rice or potatoes.
Key ingredients
Pork loin/shoulder, bell peppers, onions, garlic, paprika (spicy), chili, tomato paste (small amount), broth, oil/lard.
How to make it keto
Request no rice or potatoes. Confirm that the sauce does not contain significant flour or sugar for thickening/sweetening. Ask for extra non-starchy vegetables if possible.
Watch out for
Rice, potatoes, flour/starch for sauce thickening, hidden sugars in tomato paste or pre-made sauces.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Slovak menuAll 1,465 Slovak dishes ›
