Údená Krkovička s Kyslou Kapustou (Smoked Pork Neck with Sauerkraut and Mustard)
Smoked Pork Neck with Braised Sauerkraut and Spicy Mustard
Yes, with a tweak: ensure the braised sauerkraut is unsweetened (no sugar or apples). About 7g net carbs per serving.
What it is
A simple, robust dish featuring thick slices of smoked pork neck, typically simmered or pan-fried, and served alongside braised sauerkraut. It's naturally low-carb if the sauerkraut is not sweetened.
Key ingredients
Smoked pork neck, sauerkraut, onion, lard/oil, salt, pepper, caraway seeds, Dijon/spicy mustard.
How to make it keto
Ensure the braised sauerkraut is unsweetened (no sugar or apples). Confirm no starchy thickeners in the sauerkraut.
Say this to the waiter (Slovak)
Prosím, aby dusená kyslá kapusta bola nesladená, bez cukru alebo jabĺk. Je kapusta zahustená škrobom?
Please ensure the braised sauerkraut is unsweetened, no sugar or apples. Are there any starchy thickeners in the sauerkraut?
Watch out for
Sweetened sauerkraut, any high-carb sides (potatoes, bread) served alongside.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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