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All cuisines › Slovenian

Dušene Gobe s Čebulo in Česnom

Sautéed Mushrooms with Onion and Garlic

Yes, with a tweak: ensure no flour or cornstarch is used as a thickener in the sauce. About 11g net carbs per serving, on the higher side for Slovenian food, so watch the portion.

Needs a tweakLow Carb SideVegetable
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11gNet carbs
17gTotal carbs
6gFibre
12gProtein
30gFat
350Calories

What it is

A simple yet flavorful side dish of mixed mushrooms, sautéed with finely chopped onions and garlic until tender and golden brown, seasoned with fresh parsley.

Key ingredients

Mushrooms (e.g., button, oyster, cremini), onions, garlic, butter or olive oil, fresh parsley, salt, pepper.

How to make it keto

Ensure no flour or cornstarch is used as a thickener in the sauce. Request no cream if you prefer a simpler, lower-carb version (though creamed mushrooms can be keto).

Say this to the waiter (Slovenian)

Prosim brez moke ali škroba v omaki. In brez smetane, prosim.

Please ensure no flour or cornstarch in the sauce. I'd prefer it without cream, please.

Watch out for

Mushrooms and onions contribute to total carbs; confirm no added sugars or starchy thickeners.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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