Goveja Rebra v Kisli Smetani (Brez Krompirja)
Beef Ribs in Sour Cream Sauce (No Potatoes)
Yes, with a tweak: ensure no potatoes, bread, or flour/starch thickeners are used in the sauce or as an accompaniment. About 9g net carbs per serving, on the higher side for Slovenian food, so watch the portion.
What it is
Succulent beef ribs, slowly braised until exquisitely tender, then served in a rich and tangy sour cream-based sauce, often enhanced with paprika and caraway for a deep, comforting flavor profile.
Key ingredients
Beef ribs, sour cream, onions, garlic, paprika, caraway seeds, beef broth, cooking oil/lard, salt, pepper.
How to make it keto
Ensure no potatoes, bread, or flour/starch thickeners are used in the sauce or as an accompaniment. Request a low-carb vegetable side if desired.
Say this to the waiter (Slovenian)
Prosim, pri Govejih Rebrih naj ne bo krompirja, kruha ali moke v omaki. Bi prosil nizko-ogljikohidratno zelenjavno prilogo.
For the Goveja Rebra, please ensure no potatoes, bread, or flour in the sauce. I'd like a low-carb vegetable side.
Watch out for
Flour/starch used to thicken the sour cream sauce, high-carb side dishes, potential added sugar to balance the sour cream, higher carb vegetables in the sauce (e.g., carrots).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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