Polnjena Jajca
Stuffed Eggs
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Slovenian dishes.
What it is
A classic appetizer featuring hard-boiled eggs halved, with the yolks mashed and mixed with rich mayonnaise, a touch of Dijon mustard, fresh herbs, and seasoning, then piped back into the egg whites. A simple yet satisfying keto-friendly starter.
Key ingredients
Hard-boiled eggs, full-fat mayonnaise, sugar-free Dijon mustard, chives or parsley, salt, black pepper, paprika for garnish.
Optional tweaks
Naturally keto. Confirm full-fat, sugar-free mayonnaise and mustard are used. Avoid any breadcrumb fillers if offered.
Say this to the waiter (Slovenian)
Za Polnjena Jajca, prosim potrdite uporabo polnomastne majoneze in gorčice brez sladkorja. Brez dodanih drobtin, prosim.
For Polnjena Jajca, please confirm you use full-fat, sugar-free mayonnaise and mustard. Ensure no breadcrumb fillers.
Watch out for
Low-fat mayonnaise (often has added sugar), sugary mustard, non-keto fillers in the yolk mixture.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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