Srnin hrbet v jurčkovi smetanovi omaki (Brez zgoščevalcev in krompirja)
Roe Deer Loin in Porcini Cream Sauce (No Thickeners or Potatoes)
Yes, with a tweak: confirm the sauce is thickened only by reduction or cream, not flour/cornstarch. About 9g net carbs per serving, on the higher side for Slovenian food, so watch the portion.
What it is
Exquisite pan-seared or roasted roe deer loin, known for its lean texture and rich flavor, served with a decadent, creamy sauce made from fresh porcini mushrooms, rich cream, and herbs. The sauce is prepared without flour or other thickeners, and no potatoes are served.
Key ingredients
Roe deer loin, porcini mushrooms, cream, herbs
How to make it keto
Confirm the sauce is thickened only by reduction or cream, not flour/cornstarch. Ensure no potato or carby purees are served as sides. Ask for extra cream for the sauce.
Say this to the waiter (Slovenian)
Je omaka zgoščena samo s smetano, brez moke? Prosim brez krompirja. Lahko dobim več smetane v omako?
Is the sauce thickened only with cream, no flour? Please ensure no potatoes. Can I have extra cream for the sauce?
Watch out for
Small amounts of shallots or red wine can contribute minimal carbs; verify no added sugar in the sauce. Mushrooms contain some carbs.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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