Tolminc Sir
Tolmin Cheese
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Slovenian dishes.
1gNet carbs
1gTotal carbs
0gFibre
45gProtein
48gFat
600Calories
What it is
A traditional hard, full-fat cow's milk cheese from the Tolmin region. It has a distinctive, nutty, and slightly sharp flavor, often aged.
Key ingredients
Cow's milk, rennet, salt, cultures.
Optional tweaks
None needed. A naturally keto-friendly option.
Watch out for
None inherent to the cheese itself; only if served with high-carb accompaniments like bread or crackers.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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