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All cuisines › Sri Lankan

Wambatu Kari

Sri Lankan Eggplant Curry

Yes, keto as served. About 9g net carbs per serving.

Keto as servedLow Carb SideVegetable
Wambatu Kari, Sri Lankan dish
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9gNet carbs
14gTotal carbs
5gFibre
8gProtein
35gFat
400Calories

What it is

A delicious and creamy curry featuring tender eggplant (brinjal) simmered in coconut milk with a blend of aromatic Sri Lankan spices.

Key ingredients

Eggplant, coconut milk, onions, garlic, ginger, green chilies, curry powder, turmeric, curry leaves, rampe (pandan leaf), cooking oil.

Optional tweaks

Request no added sugar.

Say this to the waiter (Sinhala)

වම්බටු කරි එකට සීනි දාන්න එපා.

For Wambatu Kari, please ensure no added sugar.

Watch out for

Added sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Sri Lankan menuAll 177 Sri Lankan dishes ›

Thalapath Thel Dala
Thalapath Thel Dala
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Thel Dala Green Beans
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Green Bean Stir-fry with Coconut
Thora Maalu Kari
Thora Maalu Kari
Sri Lankan Seer Fish Curry
Wambatu Moju
Wambatu Moju
Brinjal Moju (Eggplant Pickle/Relish)
Wambatu Thel Dala
Wambatu Thel Dala
Stir-fried Eggplant
KA
Wala Mas Kari
Wild Boar Curry

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