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All cuisines › Swedish

Grillad Torskrygg med Citron, Dill och Smörstekta Grönsaker

Grilled Cod Loin with Lemon, Dill and Butter-fried Keto Vegetables

Yes, with a tweak: ensure vegetables are cooked in butter/oil and are keto-friendly (avoid root vegetables, corn, peas). About 4g net carbs per serving, lower than 8 in 10 Swedish dishes.

Needs a tweakHigh ProteinFish
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4gNet carbs
7gTotal carbs
3gFibre
45gProtein
40gFat
580Calories

What it is

Succulent grilled cod loin, seasoned simply with fresh lemon and dill to highlight its delicate flavor. Served with a generous portion of butter-fried keto-friendly vegetables such as green beans, asparagus, or broccoli.

Key ingredients

Cod loin, olive oil/butter, lemon, fresh dill, green beans/asparagus/broccoli, salt, black pepper.

How to make it keto

Ensure vegetables are cooked in butter/oil and are keto-friendly (avoid root vegetables, corn, peas). Confirm no starchy sides like potatoes or rice, or sugary marinades.

Watch out for

Restaurant might serve with non-keto vegetables (e.g., carrots, corn) or carb-heavy garnishes/sauces.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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