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All cuisines › Swedish

Ugnsbakad Lax

Oven-baked Salmon

Yes, with a tweak: request no potatoes, rice, or other carby accompaniments. About 2g net carbs per serving, lower than 9 in 10 Swedish dishes.

Needs a tweakHigh ProteinFish
Ugnsbakad Lax, Swedish dish
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2gNet carbs
4gTotal carbs
2gFibre
60gProtein
55gFat
750Calories

What it is

A straightforward and popular Swedish dish featuring a salmon fillet baked in the oven, often seasoned with dill and lemon.

Key ingredients

Salmon fillet, butter/oil, salt, pepper, fresh dill, lemon.

How to make it keto

Request no potatoes, rice, or other carby accompaniments. Ask for a simple green salad with oil and vinegar dressing, or steamed/sautéed non-starchy vegetables (e.g., broccoli, asparagus, spinach) with butter.

Watch out for

Traditional potato or rice sides. Sweet glazes or sugary sauces sometimes served alongside.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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Hot Smoked Salmon with Dill Mayonnaise and Keto Greens

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