Gebratene Kalbsbries
Fried Veal Sweetbreads
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Swiss dishes.
What it is
A delicacy of pan-fried veal sweetbreads, crispy on the outside and tender within, typically served simply with butter, lemon, and fresh herbs.
Key ingredients
Veal sweetbreads, butter, lemon juice, fresh parsley or chives, salt, pepper.
Optional tweaks
Ensure no breading or flour is used for frying; served with plain melted butter, not a sauce with thickeners.
Say this to the waiter (German)
Bitte die Kalbsbries ohne Panade oder Mehl braten. Dazu nur geschmolzene Butter, keine gebundene Sauce.
Please fry the Gebratene Kalbsbries without breading or flour. Serve with plain melted butter, no thickened sauce.
Watch out for
Breading or flour coating, sugary glazes, high-carb garnishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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