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All cuisines › Thai

Yum Pak Kred

Water Mimosa Salad

Yes, with a tweak: request no sugar in the dressing. About 12g net carbs per serving, on the higher side for Thai food, so watch the portion.

Needs a tweakBalanced Protein/FatPork
KAPhoto coming soon
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12gNet carbs
17gTotal carbs
5gFibre
36gProtein
41gFat
610Calories

What it is

A unique and flavorful salad made with crisp water mimosa stems, usually combined with minced pork and/or shrimp, and dressed in a spicy, tangy, and slightly creamy sauce.

Key ingredients

Water mimosa, minced pork or shrimp, fish sauce, lime juice, chili, garlic, shallots, coconut cream (optional).

How to make it keto

Request no sugar in the dressing. Omit any peanuts or other high-carb garnishes. Ask for lean protein.

Say this to the waiter (Thai)

น้ำยำไม่ใส่น้ำตาล ไม่ใส่ถั่วลิสง ครับ/ค่ะ

For Yum Pak Kred: no sugar in the dressing, no peanuts, please. Say it: nam yam mai sai nam tan, mai sai thua lisong, khrap/kha.

Watch out for

The salad dressing is commonly sweetened with sugar. Peanuts are often included as a garnish, adding carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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