Trinidadian Garlic Shrimp
Trinidadian Garlic Shrimp (No Rice/Provisions)
Yes, with a tweak: ensure no flour thickeners in the sauce. About 4g net carbs per serving, lower than 8 in 10 Trinidadian dishes.
What it is
Succulent shrimp sautéed generously in butter or olive oil with a wealth of fresh garlic, pimento peppers, hot peppers, chives, and other local herbs.
Key ingredients
Shrimp, butter, olive oil, garlic, pimento peppers, hot peppers, chives, thyme, salt, black pepper.
How to make it keto
Ensure no flour thickeners in the sauce. Served strictly without rice or provisions.
Watch out for
Hidden sugars in sauces or marinades, serving with forbidden sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Trinidadian menuAll 165 Trinidadian dishes ›
