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All cuisines › Turkish

Adana Kebap (Keto-Modified with Salad)

Spicy Minced Lamb and Beef Kebab with Salad

Yes, with a tweak: request no bread (lavash), rice, or bulgur. About 7g net carbs per serving.

Needs a tweakHigh ProteinLamb
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7gNet carbs
9gTotal carbs
2gFibre
60gProtein
50gFat
700Calories

What it is

Hand-minced spicy lamb and beef blended with red bell peppers, chili flakes, and traditional tail fat, then expertly grilled on a wide skewer. Served with a side of sumac-dusted raw onion and shepherd's salad, omitting customary lavash bread, rice, or bulgur.

Key ingredients

Ground lamb, ground beef, red bell pepper, chili flakes, paprika, cumin, salt, black pepper, tail fat, sumac, onion, tomato, cucumber, olive oil, lemon.

How to make it keto

Request no bread (lavash), rice, or bulgur. Ensure any accompanying salad dressing is simple oil/lemon-based.

Watch out for

Hidden sugar in any kebab seasoning or pre-made sauce, or in generic salad dressings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Turkish menuAll 773 Turkish dishes ›

Adana Kebab
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Adana Kebab (Spicy Minced Lamb Skewer, served with Keto Sides)
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Adana Kebap / Urfa Kebap
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Spicy Ground Lamb Kebab / Mild Ground Lamb Kebab (Keto Plate)
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Spiced Meat over Eggplant & Yogurt Puree
Alinazik Kebab
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Ground Lamb/Beef Kebab with Smoked Eggplant Yogurt Puree
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Adana Kebap
Grilled Spicy Minced Lamb Skewers with Salad

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