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All cuisines › Turkish

Döner Et Tabağı (Ekmeksiz, Pirinçsiz)

Doner Meat Plate (No Bread, No Rice)

Yes, with a tweak: specify 'Döner tabağı, ekmeksiz, pirinçsiz, patatessiz' (Doner plate, no bread, no rice, no fries). About 8g net carbs per serving.

Needs a tweakHigh ProteinLamb
KAPhoto coming soon
See photos of this dish ›
8gNet carbs
10gTotal carbs
2gFibre
65gProtein
58gFat
780Calories

What it is

Thinly sliced, slow-cooked layers of marinated meat (typically beef/lamb or chicken) from a vertical spit. Served as a plate with a simple salad, strictly without bread, rice, or fries.

Key ingredients

Lamb/beef or chicken (marinated with yogurt, onions, spices), lettuce, tomato, cucumber, olive oil, lemon.

How to make it keto

Specify 'Döner tabağı, ekmeksiz, pirinçsiz, patatessiz' (Doner plate, no bread, no rice, no fries). Ask for extra salad and dressing on the side if available.

Watch out for

Meat marinades often contain yogurt, onion, and potentially a touch of sugar. Traditionally served with rice, bread, or fries, all of which must be explicitly avoided. Some accompanying yogurt or tomato sauces may contain sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Turkish menuAll 773 Turkish dishes ›

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Sautéed Diced Beef with Onions and Peppers
Döner Kebab
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Rotating Kebab (Meat only)
Döner Kebab
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Sliced Roasted Beef/Lamb/Chicken (Keto Plate)
Döner Kebap Tabağı
Döner Kebap Tabağı
Döner Kebab Plate (Served Without Pita Bread)

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