Palamut Lakerda
Thinly Sliced Cured Bonito
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Turkish dishes.
What it is
A classic cold meze, Palamut Lakerda consists of thickly sliced, cured bonito (a type of tuna), typically served with thin slices of red onion and a drizzle of high-quality olive oil. It's rich in flavor and healthy fats.
Key ingredients
Cured bonito fish, red onion (thinly sliced), extra virgin olive oil, fresh dill (garnish).
Optional tweaks
Served without bread. Confirm no hidden sugars in the curing process (unlikely for authentic lakerda).
Watch out for
Always served with bread in traditional settings. Very low carb otherwise.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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