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All cuisines › Ukrainian

Зрази з Грибною та Цибулевою Начинкою (Без Наповнювачів)

Beef Patties Stuffed with Mushroom & Onion (No Fillers)

Yes, with a tweak: insist on no breadcrumbs or other carb fillers in the meat mixture or the filling. About 6g net carbs per serving, lower than 6 in 10 Ukrainian dishes.

Needs a tweakBalanced Protein/FatBeef
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6gNet carbs
9gTotal carbs
3gFibre
60gProtein
50gFat
700Calories

What it is

Meat patties (often beef or mixed meat) flattened, filled with a savory mixture of sautéed mushrooms and onions, then rolled or folded, and pan-fried or baked. Prepared without breadcrumbs or other carb-heavy fillers.

Key ingredients

Ground beef, mushrooms (cremini/button), onion, egg, butter, cooking oil, salt, pepper, optional broth for braising.

How to make it keto

Insist on no breadcrumbs or other carb fillers in the meat mixture or the filling. Ensure no starchy side dishes are served. The filling itself should be primarily mushrooms and onions.

Watch out for

Breadcrumbs or flour in the patty or filling; starchy fillings like potatoes; sugar in any sauces; carby side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ukrainian menuAll 1,128 Ukrainian dishes ›

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Beef Borscht
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Assorti Solin
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