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All cuisines › Ukrainian

Braised Cabbage (Kapusta Tushkovana - Keto)

Yes, with a tweak: request no potatoes or carrots. About 7g net carbs per serving.

Needs a tweakLow Carb SideVegetable
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7gNet carbs
12gTotal carbs
5gFibre
8gProtein
20gFat
250Calories

What it is

Slow-braised green cabbage, cooked down with savory onions, and often enhanced with a touch of smoked meat (like bacon or pork belly) and minimal unsweetened tomato paste. A flavorful and tender keto-friendly side dish.

Key ingredients

Green cabbage, onions, bacon/pork belly (optional for flavor), minimal unsweetened tomato paste, beef/vegetable broth, cooking oil, salt, pepper, bay leaf.

How to make it keto

CRITICAL: Request no potatoes or carrots. Confirm minimal, unsweetened tomato paste is used. Ensure no flour or sugar is added for thickening or flavor.

Watch out for

Potatoes, carrots, sugary tomato paste. Hidden sugars or flour in preparation.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ukrainian menuAll 1,128 Ukrainian dishes ›

Borscht
Borscht
Ukrainian Beet and Cabbage Soup (Keto Modified)
Braised Pork with Keto Vegetables
Braised Pork with Keto Vegetables
Braised Pork with Keto Vegetables (No Potatoes)
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Pan-Seared Chicken Breast with Herb Butter
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Braised Cabbage and Pork with Dill
KA
Braised Cabbage and Pork Belly

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