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All cuisines › Ukrainian

Chicken Kyiv (Unbreaded)

Unbreaded Chicken Kyiv with Herb Butter

Yes, with a tweak: absolutely critical to request no breading, flour, or any other coating on the chicken. About 1g net carbs per serving, lower than 9 in 10 Ukrainian dishes.

Needs a tweakHigh FatChicken
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1gNet carbs
1gTotal carbs
0gFibre
60gProtein
50gFat
650Calories

What it is

A culinary classic featuring a tenderized chicken breast, meticulously filled with a generous pat of cold, seasoned herb butter (typically garlic and dill). For a keto version, the chicken is pan-fried or baked without its traditional breaded coating, ensuring a rich, juicy, and deeply flavorful experience with every bite.

Key ingredients

Chicken breast, unsalted butter, fresh dill, fresh garlic, salt, black pepper, cooking oil (e.g., clarified butter, avocado oil) for pan-frying/baking.

How to make it keto

Absolutely critical to request no breading, flour, or any other coating on the chicken. Ensure it's cooked without any high-carb additions.

Watch out for

The traditional preparation of Chicken Kyiv relies heavily on a breadcrumb coating. Hidden flours or starches in preparation should be avoided.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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