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All cuisines › Ukrainian

Козацька Качка (Kozatska Kachka)

Roasted Duck (Keto-Friendly)

Yes, with a tweak: request no apples, prunes, or other fruit stuffing. About 2g net carbs per serving, lower than 9 in 10 Ukrainian dishes.

Needs a tweakHigh FatDuck
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2gNet carbs
2gTotal carbs
0gFibre
45gProtein
65gFat
800Calories

What it is

A succulent whole roasted duck, often seasoned simply with salt, pepper, and herbs, resulting in crispy skin and tender meat. Modified to omit any sugary glazes or fruit stuffings to maintain keto compliance.

Key ingredients

Whole duck, salt, black pepper, garlic (optional), herbs (e.g., marjoram, thyme), cooking fat.

How to make it keto

CRITICAL: Request no apples, prunes, or other fruit stuffing. Ensure no sugary glazes or honey are used during roasting. Ask for a side of non-starchy vegetables instead of traditional potato or fruit-based sides.

Watch out for

Often stuffed with high-carb fruits (apples, prunes) or served with sweet sauces/glazes. Traditional side dishes are typically high carb.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ukrainian menuAll 1,128 Ukrainian dishes ›

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