Kvasha Ohirky
Fermented Pickled Cucumbers
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Ukrainian dishes.
What it is
Traditional Ukrainian naturally fermented cucumbers, offering a tangy, salty, and crunchy side dish. A probiotic-rich accompaniment.
Key ingredients
Cucumbers, water, salt, garlic, dill, horseradish leaves, cherry/oak leaves.
Optional tweaks
N/A - naturally keto. Confirm no sugar added (unlikely for fermented, but possible for quick pickles).
Watch out for
Some commercial pickles may contain added sugar. Ensure they are naturally fermented, not vinegar-based with sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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