Домашня Ковбаса
Pan-Fried Ukrainian Homemade Sausage
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Ukrainian dishes.
What it is
Traditional Ukrainian pork sausage, typically pan-fried or baked until golden brown. It's rich in flavor, garlic, and fat, making it an excellent keto choice.
Key ingredients
Ground pork (often fatty), garlic, salt, pepper, marjoram, natural casings.
Optional tweaks
Confirm that the sausage does not contain any bread fillers, rice, or added sugar. Ask to be served without any bread or starchy sides.
Watch out for
Hidden bread fillers, rice, or sugar in some commercial or less traditional homemade recipes. Starchy accompaniments (potatoes, bread).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Ukrainian menuAll 1,128 Ukrainian dishes ›
