Pechenya po Domashnyomy
Roast Pork/Beef with Keto Vegetables
Yes, with a tweak: "no potatoes". About 12g net carbs per serving, on the higher side for Ukrainian food, so watch the portion.
What it is
A hearty "home-style" roast featuring tender chunks of slow-cooked pork or beef, braised with savory keto-friendly vegetables like cabbage, mushrooms, and limited root vegetables.
Key ingredients
Pork or beef chunks, cabbage, mushrooms, onions, bell peppers, carrots (limited), garlic, bay leaf, broth, tomato paste (unsweetened), cooking oil/butter, dill, sour cream.
How to make it keto
Crucially, "no potatoes". Request minimal carrots. Ensure no flour thickeners in the sauce. Ask for extra fat/oil and sour cream.
Watch out for
Potatoes, flour thickeners, high amounts of root vegetables (carrots).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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