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All cuisines › Ukrainian

Pidcheerevyna

Roasted Pork Belly with Garlic and Herbs

Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Ukrainian dishes.

Keto as servedHigh FatPork
KAPhoto coming soon
See photos of this dish ›
2gNet carbs
2gTotal carbs
0gFibre
35gProtein
100gFat
1000Calories

What it is

Succulent roasted or slow-cooked pork belly, seasoned generously with garlic, salt, and pepper, resulting in incredibly tender meat with a crispy or chewy skin.

Key ingredients

Pork belly, garlic, salt, black pepper, bay leaf, herbs (optional), cooking oil.

Optional tweaks

Confirm no sugar is used in any dry rubs or marinades. Request no carby side dishes like potatoes or bread.

Watch out for

Marinades or rubs can sometimes contain sugar (ask). Traditionally served with potatoes or bread (must omit).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ukrainian menuAll 1,128 Ukrainian dishes ›

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Cured Pork Fatback
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Cured Pork Fat Slices (No Bread)

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