Salo with Pickles
Cured Pork Fatback with Pickles and Garlic
Yes, keto as served. About 6g net carbs per serving, lower than 6 in 10 Ukrainian dishes.
What it is
Thick slices of savory cured pork fatback, traditionally served with fresh garlic cloves, sliced raw onion, and crisp pickled cucumbers. A rich and flavorful traditional appetizer.
Key ingredients
Cured pork fatback (salo), fresh garlic, raw onion, pickled cucumbers, black pepper.
Optional tweaks
Request no bread. Consume pickled cucumbers sparingly due to potential sugar content.
Watch out for
Sugar in pickled cucumbers (relish), traditionally served with rye bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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