Домашня Ковбаса
Traditional Ukrainian Sausage
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Ukrainian dishes.
What it is
A flavorful homemade-style Ukrainian pork sausage, often pan-fried or baked, seasoned generously with garlic and various spices. High in fat and protein.
Key ingredients
Pork, pork fat, garlic, salt, black pepper, various spices (e.g., marjoram, coriander).
Optional tweaks
Ensure no bread is served alongside; if it is, decline it. Confirm no starchy fillers or added sugars in the sausage mix.
Watch out for
Some commercial sausages can contain hidden fillers (e.g., flour, breadcrumbs) or added sugars. Served traditionally with bread or potatoes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.