Zharkoye (Ukrainian Braised Beef with Low-Carb Vegetables)
Ukrainian Braised Beef with Mushrooms and Bell Peppers
Yes, with a tweak: confirm no potatoes are added. About 8g net carbs per serving.
What it is
Tender chunks of beef, slow-braised with onions, mushrooms, and bell peppers in a savory broth, creating a rich and comforting stew-like dish. Modified to be keto-friendly by excluding traditional potatoes.
Key ingredients
Beef chuck, onions, mushrooms, bell peppers, garlic, beef broth, tomato paste (minimal), bay leaf, salt, pepper, cooking oil, fresh parsley.
How to make it keto
Confirm no potatoes are added. Request limited carrots (if used) and minimal tomato paste to control carb count. Ensure no flour is used for thickening.
Watch out for
Traditional Zharkoye prominently features potatoes. Onions and carrots, while allowed in small amounts, can add significant carbs in large restaurant portions. Tomato paste can have hidden sugars.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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