Zrazy z Hrybamy (Keto-style)
Meat Patties Stuffed with Mushrooms and Onions (Keto-style)
Yes, with a tweak: ask to ensure no breadcrumbs (bez panirovky) in the meat mixture and confirm the stuffing is only mushrooms and onions, not potatoes or buckwheat. About 5g net carbs per serving, lower than 7 in 10 Ukrainian dishes.
What it is
Savory ground meat patties (beef or pork) typically stuffed with a rich filling of sautéed mushrooms and onions, pan-fried to a golden crust.
Key ingredients
Ground beef/pork, onions, mushrooms, egg (as binder), salt, pepper, cooking oil. (Traditional versions may use breadcrumbs in the patty).
How to make it keto
Crucially, ask to ensure no breadcrumbs (bez panirovky) in the meat mixture and confirm the stuffing is only mushrooms and onions, not potatoes or buckwheat. Request 'no gravy' if it's flour-thickened.
Watch out for
Traditional recipes often include breadcrumbs in the meat mixture. Stuffing can be potato or buckwheat-based. Gravies are often flour-thickened. High-carb side dishes are common.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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