Zrazy z Hrybamy i Yaytsem
Meat Rolls Stuffed with Mushrooms & Egg (No Potato)
Yes, with a tweak: explicitly confirm the filling is mushroom and egg-based, with no potatoes or breadcrumbs. About 5g net carbs per serving, lower than 7 in 10 Ukrainian dishes.
What it is
Minced meat (usually beef or pork) pounded thin, wrapped around a savory filling of sautéed mushrooms and hard-boiled eggs, then pan-fried or baked. This keto version specifically uses a carb-free filling instead of common potato.
Key ingredients
Ground beef or pork, egg (for binding and filling), mushrooms, onion, garlic, salt, pepper, cooking oil/butter.
How to make it keto
Explicitly confirm the filling is mushroom and egg-based, with no potatoes or breadcrumbs. Ensure no flour is used for dredging or in any accompanying sauce.
Watch out for
Potato filling (a common traditional variant), breadcrumbs in meat mixture, flour for dredging or in sauce, carby sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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