Revuelto de Hongos con Queso (Keto)
Mushroom and Cheese Scramble (Keto)
Yes, keto as served. About 6g net carbs per serving.
What it is
A hearty scramble made with assorted fresh mushrooms, eggs, a touch of heavy cream, and savory cheese (such as provolone or mozzarella), cooked in butter with garlic and herbs.
Key ingredients
Assorted mushrooms, eggs, heavy cream, provolone/mozzarella cheese, butter, garlic, parsley, salt, pepper.
Optional tweaks
Confirm no flour or starchy thickeners are used in the scramble. Ensure no toast or high-carb sides are served.
Watch out for
Some restaurants may include a small amount of potato or serve with bread/toast (discard).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Uruguayan menuAll 148 Uruguayan dishes ›
