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All cuisines › Albanian

Djathë Dhie i Pjekur me Ullinj dhe Rigon

Baked Goat Cheese with Olives and Oregano (Keto Appetizer)

Yes, keto as served. About 6g net carbs per serving.

Keto as servedHigh FatVegetable
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6gNet carbs
8gTotal carbs
2gFibre
25gProtein
50gFat
600Calories

What it is

A warm appetizer featuring a block of rich goat cheese baked until soft and creamy, topped with Kalamata olives, aromatic oregano, and a generous drizzle of extra virgin olive oil.

Key ingredients

Goat cheese (feta-like or firmer), Kalamata olives, extra virgin olive oil, dried oregano, black pepper.

Optional tweaks

Ensure no bread or crackers are served alongside.

Say this to the waiter (Albanian)

Për Djathë Dhie i Pjekur, ju lutem pa bukë apo kriska shoqëruese.

For the Djathë Dhie i Pjekur, please serve it without any bread or crackers on the side.

Watch out for

Serving with bread/crackers, hidden sugars in spice blends.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Albanian menuAll 280 Albanian dishes ›

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Feta-style Cheese with Olive Oil and Herbs
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