Roast Beef and Provolone Lettuce Wrap
Sliced Roast Beef and Provolone Cheese in Lettuce Wraps
Yes, with a tweak: ensure no sugary sauces or marinades are used on the roast beef. About 4g net carbs per serving, lower than 8 in 10 American dishes.
What it is
Thinly sliced roast beef and provolone cheese, served as a wrap using large lettuce leaves instead of bread. Often includes mayonnaise or mustard. A cold cut classic, reimagined for keto.
Key ingredients
Roast beef (sliced), provolone cheese, large lettuce leaves (e.g., butter lettuce, romaine), mayonnaise, Dijon mustard.
How to make it keto
Ensure no sugary sauces or marinades are used on the roast beef. Confirm mayonnaise and mustard are sugar-free. Request no bread, rolls, or high-carb sides.
Watch out for
Sugary sauces or marinades for roast beef, high-carb condiments, side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the American menuAll 370 American dishes ›
