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All cuisines › American

Smoked Turkey Breast Platter

Smoked Turkey Breast Platter with Keto Coleslaw

Yes, with a tweak: ensure no sugary BBQ sauces or glazes are used. About 6g net carbs per serving.

Needs a tweakHigh ProteinTurkey
KAPhoto coming soon
See photos of this dish ›
6gNet carbs
10gTotal carbs
4gFibre
80gProtein
50gFat
800Calories

What it is

Sliced, tender smoked turkey breast, seasoned with a savory dry rub (no sugar). Served with a side of creamy, no-sugar-added coleslaw.

Key ingredients

Smoked turkey breast, dry rub (paprika, garlic powder, onion powder, salt, pepper), cabbage, mayonnaise, apple cider vinegar, erythritol (or similar keto sweetener), salt, pepper.

How to make it keto

Ensure no sugary BBQ sauces or glazes are used. Confirm coleslaw dressing is sugar-free.

Watch out for

Sugary dry rubs, high-carb BBQ sauces, sugar in coleslaw dressing.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the American menuAll 370 American dishes ›

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