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All cuisines › Argentinian

Pollo al Champignon (Keto)

Chicken in Creamy Mushroom Sauce (Keto)

Yes, with a tweak: ensure no flour or starch is used to thicken the sauce. About 6g net carbs per serving.

Needs a tweakBalanced Protein/FatChicken
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6gNet carbs
8gTotal carbs
2gFibre
55gProtein
45gFat
650Calories

What it is

Pan-seared chicken breast or thigh cooked in a rich, creamy sauce featuring sautéed mushrooms, garlic, and herbs. A comforting and flavorful main course.

Key ingredients

Chicken breast/thigh, mushrooms, heavy cream, chicken broth (sugar-free), butter, garlic, fresh parsley, salt, black pepper.

How to make it keto

Ensure no flour or starch is used to thicken the sauce. Confirm chicken broth is sugar-free. Request omission of any high-carb sides (e.g., rice, pasta).

Watch out for

Flour/starch used as thickener in the sauce. Sugary chicken broth. Overly generous portions of onions if included in sauce. May be served with non-keto sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Argentinian menuAll 282 Argentinian dishes ›

Pincho de Lomo y Vegetales
Pincho de Lomo y Vegetales
Beef Tenderloin Skewers with Keto Vegetables
Pollo a la Parrilla
Pollo a la Parrilla
Grilled Chicken with Keto Sides
Pollo a la Portuguesa
Pollo a la Portuguesa
Portuguese-Style Chicken (Keto Version)
Pollo al Disco
Pollo al Disco
Keto Chicken Stew (Pollo al Disco Style with Keto Vegetables)
Pollo al Verdeo
Pollo al Verdeo
Chicken with Scallion Cream Sauce
Provoleta
Provoleta
Grilled Provolone Cheese

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