Puerros a la Crema
Creamed Leeks
Yes, keto as served. About 9g net carbs per serving, on the higher side for Argentinian food, so watch the portion.
What it is
Tender leeks slowly cooked until soft in a rich, savory heavy cream and butter sauce. A comforting and decadent low-carb side dish, often served alongside grilled or roasted meats.
Key ingredients
Leeks, heavy cream, butter, garlic (optional), nutmeg (optional), salt, pepper.
Optional tweaks
Ensure no flour or starch is used to thicken the cream sauce. Confirm no added sugars in the sauce. Request generous amounts of cream and butter.
Watch out for
Flour or cornstarch thickeners in the cream sauce. Hidden sugars. Served with high-carb bread (ensure omission).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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