Lardakhash
Boiled Beef Tongue
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Armenian dishes.
KAPhoto coming soon
See photos of this dish ›2gNet carbs
2gTotal carbs
0gFibre
50gProtein
28gFat
450Calories
What it is
Tender beef tongue, slow-boiled until succulent, typically served sliced and seasoned with garlic, salt, and sometimes vinegar. A robust and flavorful traditional dish.
Key ingredients
Beef tongue, garlic, salt, bay leaves, black peppercorns, water.
Optional tweaks
Ensure no bread or high-carb sauces are served alongside. Often served with raw garlic and a splash of vinegar.
Watch out for
None if prepared simply.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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