Votatrakh Panrov (Keto Style)
Pan-Fried Fish Roe with Cheese
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Armenian dishes.
What it is
A distinctive dish featuring pan-fried fish roe (often from carp or other freshwater fish) mixed or topped with a melted, salty white cheese. It's a rich, savory, and uncommon delicacy.
Key ingredients
Fish roe, white brined cheese (e.g., feta or local Armenian cheese), butter or olive oil, salt, black pepper.
Optional tweaks
None needed. Ensure no flour or breadcrumbs are used to bind or coat the roe.
Watch out for
Flour used for binding or frying, served with bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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