Chicken Forestiere with Sautéed Greens
Pan-Seared Chicken Breast with Mushroom, Bacon & Cream Sauce, served with Sautéed Greens
Yes, with a tweak: ensure no flour thickeners in the sauce; request no starchy sides; verify no sugar in broth. About 7g net carbs per serving.
What it is
Pan-seared chicken breast topped with a luscious creamy sauce featuring sautéed mushrooms and crispy bacon pieces. Accompanied by fresh sautéed green vegetables.
Key ingredients
Chicken breast, mushrooms, bacon, cream, chicken broth, onion/shallots, garlic, thyme, butter, olive oil, green vegetables (e.g., spinach, broccolini, green beans).
How to make it keto
Ensure no flour thickeners in the sauce; request no starchy sides; verify no sugar in broth.
Watch out for
Onion/shallots content; potential flour/starch thickeners in sauce; pre-made broths may contain sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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