Grilled Moreton Bay Bugs (split) with Native Garlic Butter and Charred Lemon
Grilled Moreton Bay Bugs with Native Garlic Butter and Charred Lemon (No Salad)
Yes, with a tweak: explicitly request no bread, rice, fries, or any high-carb sides typically served. About 3g net carbs per serving, lower than 9 in 10 Australian dishes.
What it is
Succulent Moreton Bay Bugs, split lengthwise and grilled to perfection, basted with a fragrant native garlic-infused butter, served with a wedge of charred lemon.
Key ingredients
Moreton Bay Bugs, unsalted butter, native garlic (e.g., wild garlic/garlic vine), lemon, fresh herbs (parsley), seasoning.
How to make it keto
Explicitly request no bread, rice, fries, or any high-carb sides typically served. Confirm garlic butter is plain, without added sugars or thickeners.
Watch out for
Sauces may contain thickeners or sugars; cross-contamination if grilled alongside carby items.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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