Kesselwurst
Boiled Sausage (Kesselwurst)
Yes, with a tweak: specify without bread. About 5g net carbs per serving, lower than 5 in 10 Austrian dishes.
What it is
A traditional, often freshly made, boiled pork and beef sausage, typically served hot with mustard and horseradish.
Key ingredients
Pork, beef, fat, water, salt, pepper, marjoram, garlic, caraway seeds, natural casing. Served with mustard and fresh horseradish.
How to make it keto
Specify without bread. Confirm the sausage itself has no starchy fillers (common in some sausages, but Kesselwurst is usually pure meat/fat).
Say this to the waiter (German)
Die Kesselwurst bitte ohne Brot. Enthält die Wurst Stärke als Füllstoff?
I'd like the Kesselwurst without bread. Does the sausage contain any starchy fillers?
Watch out for
Hidden fillers (starch, flour) in sausage; served with bread; sweet mustard.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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