Kippenlevertjes in Mosterdroomsaus met Champignons
Chicken Livers in Mustard Cream Sauce with Mushrooms
Yes, keto as served. About 8g net carbs per serving.
What it is
Pan-fried tender chicken livers, served in a rich and tangy mustard cream sauce, sautéed with fresh mushrooms.
Key ingredients
Chicken livers, mushrooms (e.g., button, cremini), heavy cream, Dijon mustard, shallots, garlic, butter, olive oil, parsley, salt, pepper.
Optional tweaks
Ensure the sauce is not thickened with flour or starch and contains no added sugar. Served without bread or potato.
Watch out for
Flour or starch to thicken the sauce, added sugar in the sauce (unlikely with savory mustard sauce).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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